A french cuisine lesson at home ?....

​It is possible !

Lobster salad and bisque vinaigrette

Medallion breaded chicken, asparagus and mushrooms

Special request ...

A baby shower : it is a boy ! 

A private party or special event...? 

Let us provide you with a personal french chef, attention and service !  

Just ask us...

Bouillabaisse from Marseille

Monk, Scottish salmon, Scallops, Branzino, Shrimps, Mussels

Rouille sauce and garlic toasts

3 mini-desserts: 

Crème brûlée, chocolate cake and vanilla ice cream

Jumbo shrimp, smoked duck breast

and safran sauce

Lobster tail "à la provençale"

Peppermint pears, chocolate sauce ans muffin

Lobster ravioli, zucchini and cream bisque sauce

Branzino, mussels and clams with safran sauce

Bone marrow and Guérande salt

A private dining with a french chef in your kitchen ?...

It is possible ! 

The Patio 

You are guest ... Think about our sweetness box ! 

Smoked Scottisk salmon on toast,

white cheese with chives and shallot

An " amuse bouche " ?...

Branzino cooks in papillote

Rack of lamb and Pesto sauce 

Romantic ...

A party ?... Need appetizers ?... 

Sea choucroute

The floor

Special request : The " Steak Tartare "

Voilà !

French Bistro

Mussels "marinières"

Roasted monkfish and spices

Ris de veau :

Sweetbreads, green asparagus, big shrimps 

and Cognac sauce

Lemon pie in a glass

Crêpe Suzette : 

​Orange and Grand Marnier sauce

3 salmons ...

Cooked, smoked and tartare

3 sauces...

Parsley, chives and tarragon

Lobster tabbouleh and lobster vinegar

Special request ...

Chocolate mouss and raspberry cake

Raspberry sablé