The food was amazing, very well done and delicious. My lamb rack was a little overdone, but not too much. Soufflé was incredible, all the seafood wonderful. The service was great as well. No complaints, well worth the price.

I was so excited to finally find a french bistro, near our home but I was very disappointed. While I will give some credit back because of the restrictions and virus, the food was not good. Owner/server was rude and we felt rushed. She didn't even ask if we wanted something to drink, just wanted our food order. Steak Tartar, poor quality of meat. Dover sole was very greasy, Foi gras awful and fried greasy also. Scallops ok. We ordered white wine, she brought red, but made it right. We spent $300 for that meal! Poor value! Don't think we will go back.

Excellent customer service, ambiance and food! Soufflé is beyond delicious! Great atmosphere. Good social distancing! A find!

With the COVID issues going on, it is hard to go out any more. We went o Voila Bistro for our Anniversary. It was very enjoyable. We sat outside as the mask restrictions are less, but if going inside to walk around, the masks are required. Expect mask policing. They are all very kind in telling you, but expect to have the mask in hand (or face). The food is always good. We have been coming to this location for food since its original incarnation as the Dragonfly Cafe many years ago. The food, wine, bread, cocktail, service are all very good. The pricing is quite reasonable too considering the quality of the food. In the Covid times, we have been out two other times. Once to a major steakhouse in Scottsdale. It was not as enjoyable as this evening. Good luck to all in these "interesting" days.

Authentic French bistro cuisine in a warm and inviting setting.

We’ve been here three times. My wife is a chef who trained in New York City. She loves and can’t say enough about it. This place is top-notch for sure. Go! It’s the real deal. Start with the Burgundy snails.....

Wonderful! Delicious! Quaint! Perfect!

This was our wedding anniversary dinner. The service, meals and wines were all outstanding. My wife's 8 oz filet mignon was cooked to exactly how she wanted it. My skates wing was saute'd to a lovely golden brown and was very flavorful. We dined outside, the ambience was great.

We had another wonderful meal at Voila. The crab salad was delicious and great for sharing. The salmon crepe was tasty and expertly sauces and plated. The La Choicroute was full of mixed seafoods on a bed of sauerkraut. My wife really enjoyed it. We paired the meal with a nice French wine and had a great overall meal and experience.

All was lovely and delicious.